cakes, candies,biscuits oh my! Club
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你 Will Need ☃️

Bag of marshmallows (large)
Bag of marshmallows (small)
鸡尾酒 sticks/tooth picks
Liquorice strips any flavour
食物 colouring for piping
Edible piping glue
Pkt 水果 pastels

Method

Skew together two large marshmallows for head and body 或者 one large for body and one small for the head with 鸡尾酒 sticks.Skew the arms in the same way then add to the body.

Pipe on face with 食物 colouring.
Glue on liquorice strip for a scarf.
Glue on 水果 pastel for the hat.

Leave to set.

你 can give him a 糖果 cane if 你 wish ☃️
Ingredients
140g unsalted 牛油, 黄油 , plus extra for the tin
100ml grapeseed oil , 或者 another flavourless oil
200ml milk
3 tbsp yogurt
1 tsp vanilla extract
2 large eggs , at room temperature
250g light muscovado sugar
250g plain flour
3 tsp baking powder
50g 可可 powder
¾ x 340g jar 草莓 jam
1¼ kg ready-to-roll white fondant icing
For the buttercream
600g icing sugar , sifted, plus extra for dusting
300g 牛油, 黄油 , softened
red 食物 colouring


STEP 1
Heat the 烤箱 to 180C/160C fan/gas 4. 牛油, 黄油 and line the bases of two 20cm 三明治 tins. Melt the 牛油, 黄油 in a pan, then remove from the heat and beat in the...
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posted by laura1233214
Honey Cupcakes

Ingredients
1 ¼ c. cake flour
½ c. all-purpose flour
½ c. honey
½ c. unsalted butter, room temperature
1/3 c. 酸, 酸奶 cream
2/3 c. whole milk
2 eggs
1 ½ tsp baking powder
½ tsp. baking soda
½ tsp. salt
1 vanilla bean, scraped
1 tbsp. vanilla extract

For the mascarpone frosting:

1 (8 oz.) container mascarpone cheese
½ c. heavy whipping cream
2 tbsp. granulated sugar
1 tsp. vanilla extract

For the caramelized figs:

¼ c. granulated sugar
8 ripe and sweet figs (mission 或者 turkey), cut in half
DIRECTIONS:
1. Preheat 烤箱 to 350 degrees. Line 2 杯形饼, 蛋糕 tins with 16 liners, set aside.
2. In a medium...
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posted by laura1233214
INGREDIENTS

FOR THE CAKE

Cooking spray
1 box vanilla cake mix, plus ingredients called for on box
1 1/2 c. 草莓 jam
1 c. 花生 butter
FOR THE FROSTING
1 (8-oz.) block cream cheese, softened
1 1/4 c. 花生 butter
2 1/2 c. powdered sugar
2 tbsp. heavy cream
1 tsp. pure vanilla extract
Toasted chopped peanuts, for garnish

DIRECTIONS

Preheat 烤箱 to 350°. Grease a 9”-x-13” baking pan with cooking spray.
Prepare baking mix according to package directions. Pour into prepared pan and bake until a toothpick inserted in middle comes out clean, 30 minutes. Let cool completely.
Using the bottom of a wooden...
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posted by laura1233214
INGREDIENTS
FOR THE 椒盐卷饼 CRUST
2 c. crushed pretzels
3/4 c. (1 1/2 stick) melted butter
1/4 c. granulated sugar
FOR THE CHEESECAKE LAYER
1 (8-oz.) block cream cheese, softened
3/4 c. granulated sugar
1 tsp. pure vanilla extract
1 c. heavy cream
FOR THE 草莓 TOPPING
1/2 c. sugar
1/2 c. water
1 tbsp. cornstarch
1 1/2 tbsp. 草莓 Jell-O mix
1 pt. fresh strawberries, sliced

DIRECTIONS
Make the 椒盐卷饼 Crust: Preheat 烤箱 to 350°. In a large mixing bowl, stir together pretzels, 牛油, 黄油 and sugar until combined. Transfer to a 10” tart pan and press firmly into pan using the bottom of a measuring...
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posted by laura1233214
NGREDIENTS
CRUST
2 c. unbleached all-purpose flour
1/4 c. granulated sugar
1/2 tsp. ground cinnamon
1/4 tsp. kosher salt
3/4 c. low-fat small-curd cottage cheese
4 tbsp. chilled unsalted butter, cut into 1/2 inch cubes
FILLING
1 lb. Granny Smith apples
1/4 c. granulated sugar
2 tbsp. unsalted butter
1/4 tsp. ground cinnamon
4 tbsp. water
1 tbsp. cornstarch
Vegatable 或者 canola oil for frying (optional)

DIRECTIONS
Crust: Pulse flour, sugar, cinnamon, and salt together in a 食物 processor for 5 seconds, until evenly mixed. Add cottage cheese and 牛油, 黄油 and process for about 30 seconds, until a soft dough comes...
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posted by laura1233214
INGREDIENTS
3 c. apples, peeled, cored, and finely chopped
Juice of 1 lemon
2 c. water
1/2 c. packed brown sugar
1/4 c. cornstarch
1 tsp. vanilla
1 tsp. cinnamon
Pinch kosher salt
2 (14-oz. packages) refrigerated pie crusts
2 Eggs, beaten
2 tbsp. Sanding sugar
Caramel, for serving

DIRECTIONS
Preheat 烤箱 to 350 and line a large baking sheet with parchment paper.
In a medium bowl, squeeze 柠檬 果汁 on apples to keep them from browning.
In a medium sauce pan over medium heat, combine water with brown sugar, cornstarch, cinnamon, vanilla and kosher salt. Whisk until fully combined.
Add apples to the pan and...
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posted by laura1233214
INGREDIENTS
2 tbsp. butter
3 Granny Smith apples, finely chopped
1/4 c. sugar
1/4 c. brown sugar
1 tbsp. cinnamon
1/2 tbsp. ground nutmeg
1 tbsp. cornstarch
Juice of 1/2 lemon
All-purpose flour, for work surface
2 refrigerated pie crusts (such as Pillsbury)
1 c. 焦糖 (warmed in microwave to make spreadable, if necessary)
Egg wash, for brushing
2 tbsp. cinnamon sugar, for sprinkling

DIRECTIONS
Preheat 烤箱 to 375° and line a baking sheet with parchment paper.
Make 苹果 pie filling: In a large pot over medium heat, melt butter. Add apples and cook until beginning to soften, then add sugars, cinnamon, and...
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posted by laura1233214
INGREDIENTS
FOR THE CRUST
Cooking spray
1 c. (2 sticks) butter, softened
1/2 c. granulated sugar
1/4 c. packed brown sugar
2 1/2 c. all-purpose flour
1/2 tsp. kosher salt
FOR THE FILLING
6 apples, peeled, cored, and sliced
Juice of 1/2 lemon
1/2 c. packed brown sugar
1 tsp. ground cinnamon
1 tsp. pure vanilla extract
1/2 tsp. kosher salt
FOR THE TOPPING
1 1/2 c. all-purpose flour
1 c. chopped pecans
1 c. packed brown sugar
1/2 tsp. kosher salt
3/4 c. (1 1/2 sticks) butter, melted
Caramel, for serving

DIRECTIONS
Preheat 烤箱 to 350° and line a 9”-x-13” pan with parchment then grease with cooking spray....
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posted by laura1233214
INGREDIENTS
FOR THE CHURRO BOWLS
Cooking spray
2 oz. (12-oz.) packages puff pastry, thawed
1/2 c. cinnamon sugar
FOR THE 苹果 FILLING
2 tbsp. butter
4 apples, peeled, cored, and chopped
1/4 c. granulated sugar
1/4 c. lightly packed brown sugar
Juice of 1/2 lemon
1 tsp. ground cinnamon
Pinch kosher salt
Caramel, for serving

DIRECTIONS
Preheat 烤箱 to 400° and spray an inverted 松饼 tin with cooking spray. Roll out puff pastry and using a 4" cookie cutter, cut out 12 circles. Place puff pastry on inverted 松饼 tin and press to form bowls. Bake until golden, 10 to 12 minutes. Let cool. Since puff pastry...
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posted by laura1233214
INGREDIENTS
6 large baking apples, halved vertically and cored
12 tbsp. butter, melted
1/3 c. sugar, plus 更多 for sprinkling
2 tbsp. ground cinnamon
2/3 c. 老式 rolled oats
Vanilla ice cream, for serving
Warm caramel, for drizzling

DIRECTIONS
Preheat 烤箱 to 350° and line a baking sheet with parchment paper. Place each 苹果 half flat side down and use a paring 刀 to create thin slices all the way across, making sure to stop slicing right before the bottom of the 苹果 (so it stays together as one piece). Transfer 苹果 halves to prepared baking sheet.
Lightly brush 苹果 tops with melted 牛油, 黄油 and sprinkle with sugar.
Bake until apples are soft and caramelized, 23 to 25 minutes.
Remove from oven. In a small bowl, combine remaining melted butter, sugar, cinnamon, and oats. Once cool enough to handle, spoon mixture inside 苹果 slits.
Return to 烤箱 and bake 10 分钟 more.
最佳, 返回页首 each with a scoop of ice cream, then drizzle with 焦糖 and serve.
posted by laura1233214
INGREDIENTS
4 apples, cut in half through the stem
4 tbsp. melted butter
1 tbsp. packed brown sugar
1/2 tsp. cinnamon
6 oz. bittersweet chocolate, chopped
8 marshmallows
1/4 c. crushed graham crackers

DIRECTIONS
Preheat 烤箱 to 375°. Using a melon baller 或者 a spoon, scoop out core from each apple.
In a small bowl, combine melted butter, brown sugar, and cinnamon.
Place apples in a large baking dish and brush with 牛油, 黄油 mixture. Divide 浓情巧克力 between apples and bake until 浓情巧克力 is melty and apples are fork tender, 20 minutes.
Turn 烤箱 to broil. Place a 棉花糖 on 最佳, 返回页首 of each 苹果 and broil until toasted, about 2 minutes.
Sprinkle with crushed graham crackers before serving.
posted by laura1233214
INGREDIENTS
1 basic pie dough
3 apples, cored and sliced
3 tbsp. packed brown sugar
Juice of 1/2 lemon
1 tsp. ground cinnamon
Pinch kosher salt
1 large egg, lightly beaten with 1 tsp water
1 tbsp. demerara sugar

DIRECTIONS
Make basic pie dough, and let chill 2 hours.
Meanwhile, prep your 水果 filling: Combine sliced apples, brown sugar, 柠檬 juice, cinnamon, and a pinch of salt in a large bowl. Gently fold to 涂层, 外套 apples.
Preheat 烤箱 to 400° and line a medium baking sheet with parchment paper. On a lightly floured surface roll dough into a 12" 圈, 圈子 about 1/8" thick. Transfer to prepared baking...
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posted by laura1233214
INGREDIENTS
FOR CRUST
24 Nutter Butters, crushed
5 tbsp. unsalted 牛油, 黄油 unsalted butter, melted
FOR FILLING
12 oz. cream cheese, softened
1 1/2 c. smooth 花生 butter
1 1/2 c. powdered sugar
3/4 tsp. pure vanilla extract
3/4 tsp. Kosher salt
2 1/4 c. whipped topping
FOR TOPPING
1 c. whipped topping
3 Nutter Butters, crushed
1/4 c. 花生 butter, microwaved until pourable

DIRECTIONS
In a large bowl, stir together crushed Nutter Butters and melted butter. Press into the bottom and sides of an 8" to 9" pie pan in an even layer. Place in refrigerator while making filling.
Make filling: In another large bowl...
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posted by laura1233214
INGREDIENTS
1 (15.5-oz.) package Golden Oreos, crushed
1 (8-oz.) block cream cheese, softened
1/4 c. crushed dehydrated strawberries, plus 更多 for garnish
1 tsp. pure vanilla extract
Pinch of kosher salt
2 c. white 浓情巧克力 chips
2 tsp. coconut oil

DIRECTIONS
Line a small baking sheet with parchment paper. In a large bowl, combine crushed Oreos, cream cheese, strawberries, vanilla, and salt. Stir until mixture is smooth.
Using a small cookie scoop, form Oreo mixture into small balls and place on the cooking sheet. Repeat until all of the Oreo mixture is used and place baking sheet in freezer for 10 minutes.
Meanwhile, in a medium bowl, combine white 浓情巧克力 and coconut oil. Microwave on medium heat for 30 秒 at a time until melted. When the balls are chilled, dip them in the 浓情巧克力 and place back on baking sheet.
Sprinkle balls with crushed dehydrated strawberries and return to the freezer to harden, 10 更多 minutes, then serve.
posted by laura1233214
INGREDIENTS
3 c. heavy cream, cold
1/2 c. powdered sugar
1 tsp. pure vanilla extract
64 Oreo thins 或者 浓情巧克力 wafers, plus 更多 for serving

DIRECTIONS
In a large bowl using a hand 混合器, 混音器 (or in the bowl of a stand 混合器, 混音器 using the whisk attachment), beat heavy cream, powdered sugar, and vanilla until stiff peaks form.
Spread a very thin layer of whipped cream onto the bottom of an 8" springform pan, then 最佳, 返回页首 with an even layer of whole Oreos 或者 cookies. (You should need 16!) Spread 更多 whipped cream on 最佳, 返回页首 of 饼干 and repeat layering process until 你 have 4 layers of cookies.
Spread a final layer of whipped cream on top. Refrigerate cake until 饼干 have softened, at least 4 hours and up to overnight.
When ready to serve, garnish with crushed 饼干 and slice.
INGREDIENTS
1 c. granulated sugar
3/4 c. packed brown sugar
1/2 c. (1 stick) butter, cut into cubes
1/2 c. milk
1 c. smooth 花生 butter
2 tsp. pure vanilla extract
1/2 tsp. kosher salt
2 1/2 c. 老式 oats

DIRECTIONS
Line a large baking sheet with parchment paper. In a medium 平底锅 over medium heat, combine sugars, butter, and milk. Bring mixture to a boil and boil 1 minute.
Remove from heat and stir in 花生 butter, vanilla, and salt until combined, then stir in oats.
Drop tablespoonfuls of mixture onto prepared baking sheet and let set until cooled and hardened, about 30 minutes.
How To Make Coca-Cola Cake


Ingredients
•    2 Cups sugar
•    2 Cups all-purpose flour
•    1 Cup Coca-Cola
•    1 ½ Cup small marshmallows
•    ½ Cup 牛油, 黄油 或者 margarine
•    ½ Cup vegetable oil
•    3 Tablespoons cocoa
•    1 Teaspoon baking soda
•    ½ Cup buttermilk
•    2 eggs
•    1 Teaspoon vanilla extract
•    ½ Cup butter
•    3...
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posted by laura1233214
Ingredients

for 8 servings

1 tablespoon butter
14 oz sweetened condensed milk
¼ cup 可可 powder
浓情巧克力 sprinkle, as needed

Preparation

In a pot over low heat, melt the butter, condensed milk, and 可可 powder, stirring continuously until 你 can see the bottom of the pot for 2-3 秒 when dragging a 抹刀, 锅铲 through.
Pour onto a greased plate, then chill for 1 hour.
Shape and roll the chilled mixture into balls.
Roll the balls in 浓情巧克力 sprinkles, 或者 plain 可可 powder and enjoy!
posted by laura1233214
Ingredients

for 4 servings

1 cup tequila
1 cup 青柠, 石灰 juice
½ cup simple syrup
1 bottle rosé
ice, to serve, optional
1 lime, sliced into wedge
粉, 粉色 himalayan salt, to serve


Preparation

In a pitcher 或者 large bowl, add tequila, 青柠, 石灰 juice, simple syrup, and rosé. Stir to combine.
Pour the Himalayan salt into a shallow dish. Wet the rim of the servings glasses, and dip each into the salt.
Add ice to each serving glass (optional), then 最佳, 返回页首 with the rosé 玛格丽塔 (rosarita).
Serve with a 青柠, 石灰 wedge.
Enjoy!